Description
Most people have tasted this salad, even if it was long ago. Serving Carrot Raisin Salad always results in the sharing of food memories. It makes a colourful addition to a plate of food.
Ingredients
Units
Scale
- 1/2 cup raisins
- 1 1/2 cups raw carrot, grated
- 1/4 cup of mayonnaise
- 1 tablespoon of lemon juice
- 1 teaspoon of sugar
- 1/4 teaspoon of salt
Instructions
Mix mayonnaise, lemon juice, sugar, and salt, using a small whisk. Wash raisins, and remove stems. Toss carrot, raisins, and dressing together. This salad can be made several hours in advance and refrigerated until serving.
Notes
Serve portions on individual side plates on top of lettuce leaves. I love this old fashioned salad with roast pork, quiche, turkey pie, or a sandwich.
- Prep Time: 10-15 minutes
- Category: Salads & Soups